The Walled Gardens

The Walled Gardens is a unique culinary experience from award winning chef Eddie Shepherd. Serving a modern plant- based tasting menu in a relaxed, fun atmosphere. It was recently listed as one of the Observer Food Monthly's "20 of The UK's Best Restaurants".

Eddie cooks for just 8 diners a night, serving a delicious high- end menu with informality & genuine hospitality. The dinners take place in the specially converted ground floor of Eddie's home where he cooks & serves guests from an open kitchen. It's an ambitious culinary project with unique access to the chef.

The tasting menu nuns Thursday, Friday, Saturday & Sunday, three weekends of the month & the events are BYOB.

Tickets are released four months in advance at 9am on the 1st of each month. They can sell out very quickly, but it's always worth checking availability.