Make No Bones

Make No Bones was born from a hunger to make ‘the vegan option’ something for everyone. We started with monthly vegan pop-ups at Riverside pub back in 2013, then travelled around the country showcasing our take on creative vegan comfort food with events ranging from windy pub car parks to art gallery openings. In 2016 we opened our little yellow cafe in Meersbrook, Sheffield where we were proud to be one of the first fully vegan eateries in the city. In 2018 we moved to set up the food offering in Church and in 2020 we opened our current home at The Old Workshop in Neepsend, Sheffield.

We have always been about showing the diversity of vegan food and are now offering a wide range of small plates, sub and wraps, salads, burgers and fries. We are also working with local Thai boxing champion James Ogden from Sheffield’s own Wickercamp to provide his nutrition for his upcoming world title fight as well as producing a range of high protein prepared meals, which are available now!