Infinity Foods Kitchen

Balancing sound nutritional knowledge with a flair for colourful and flavoursome combinations, the chefs create a wide selection of vegetarian recipes many of which are also vegan and suitable for wheat, gluten and sugar-free diets.



Our popular Thali and Mezze platters can be found alongside daily specials and an ever-changing range of freshly prepared salads, bursting with vitality and flavour. For the sweet toothed, a wide array of sumptuous yet health conscious organic, vegan dessert options - including many raw & gluten free choices - are available.We offer a huge range of artisan teas, locally roasted coffee and an exciting selection of chilled drinks.