Castle Farm Cafe

Castle Farm Cafe

  • Vegan-friendly
  • Vegetarian

Castle Farm Cafe, Midford, England, BA2 7BU, GB

No telephone listed

We are a new Cafe on an organic farm in Midford, Bath! Come join us for a delicious flatbread from our pizza oven whilst taking in the beautiful views! Castle Farm Cafe is a heart-warming little cafe tucked away within the picturesque hills of Midford. Our passion is about serving wholesome, tasty food from the soul, in a friendly, rustic and relaxed atmosphere. We want our customers to feel part of the family when they arrive, so we offer a wonderfully calm social space for you to come and relax, whilst having excellent, fresh food and enjoyable service!

The Need To Know

Opening Hours

Sun10:00 to 16:00
Wed10:00 to 15:00
Thu10:00 to 15:00
Fri10:00 to 15:00
Sat10:00 to 16:00

Food Styles

British, Fusion, Italian, Vegan, Vegetarian

Beverages

Offers non-dairy milks

Type Of Establishment

Cafe

Menu Example

BREAKFAST: SOURDOUGH OR ORGANIC RYE TOAST (vgo/gfo)
Toasted with a choice of 2 of the following: Almond butter, Peanut butter, Organic Castle Farm jam, Honey, Butter, Vegan spread or Rapeseed oil
£3.00 - 
SUPERFOOD PORRIDGE (gfo/vgo)
A great, healthy start to the morning with chia seeds, goji berries, pumpkin seeds, almonds, carob maple syrup & a choice of milk - Almond, Soya or Cows
£4.95 - 
AVOCADO ON TOAST (vg/gfo)
Fresh and zingy avocado with chilli & lime on either toasted sourdough or organic rye
£5.25 - 
ROASTED TOMATOES
With home-made pesto, balsamic and basil (vg / gfo)
£6.95 - 
ROASTED MUSHROOMS (vg/gfo)
Roasted with garlic and herbs and served on toasted sourdough with garlic aoli and herbs
£6.95 - 
POSH BEANS ON TOAST (vg/gfo)
Homemade beans on toasted Bertinet sourdough
£5.95 - 
FULL VEGAN BREAKFAST (vg)
Grilled Tempeh from Bath Culture House. roasted mushrooms, roasted tomatoes, homemade baked beans, avocado, garlic aoli, fresh herbs & Bertinet Sourdough
£8.25 - 
LUNCH: 
SOUP OF THE DAY WITH SOURDOUGH (vg/gfo)
A bowl of freshly made soup with sourdough and butter or vegan spread
£4.95 - 
CARROT & CASHEW PATE (vg/n/gfo)
With pickled shallots, salad and sourdough
£5.95 - 
ARANCINI (vg/gf)
Seasonal risotto balls, deep fired & served with garlic mayonnaise dip
£4.95 - 
HUMMOUS & HARRISA (vg/gfo)
With toasted garlic & parsley sourdough
£4.25 - 
MARINARA PIZZA (vg)
With capers, herbs and tomato sauce
£9.25 - 
RIBOLLITA (vg/gfo)
Tuscan-style bean stew with kale, garlic and herbs and a wedge of sourdough with garlic & parsley oil
£7.95 - 
POSH BEANS ON TOAST (vg/gfo)
Homemade baked beans on toasted sourdough
£5.95 - 
GARDEN MEZZE PLATE (vg/gfo)
A selection of vegetables cooked simply with paté, pickles and sourdough bread
£9.95 / £14.95 - 
 PLATE OF THE DAY'S FRESH SALADS AND VEGETABLES FROM THE GARDEN
Served with sourdough bread vg/gfo)
£5.95 / £7.95 - 
SIDES: 
Chips
£3.95 - 
Green Organic Garden Salad with Pickles
£2.95 - 
Beetroot, Walnut & Dill Paté
£3.50 - 
Toasted sourdough with garlic and parsley oil
£2.20

Link To Full Menu

No external menu listed

Facilities Available

Toilets

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