Bertha's Pizza

Hello, We’re Bertha’s Pizza We want to make world class pizza, the best in Bristol and beyond.

We make bread, a good salad and a few gelatos. But pizza is our focus. Our passion. We won’t apologise for that. It’s slow pizza. Yet fast pizza. We ferment our dough for days. At least one but typically more. No shortcuts.

It’s a bitch to work. It rips, it tears. It tastes amazing. We bake at 500 degrees for 60 to 90 seconds. Seared. Charred. Striving for perfection.

The Need To Know

Opening Hours

Food Styles

Italian

Beverages

Licensed to sell alcohol

Type Of Establishment

Restaurant, Takeaway

Link To Full Menu

No external menu listed

Facilities Available

Toilets

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